The menu

Menu automatically translated from the restaurant's French menu; prices are those displayed by the restaurant.

Starters

• Calf's head with gribiche sauce€12.00
• Homemade terrine of your choice€10.00
• Homemade foie gras€16.00
• Egg mayonnaise with fresh herbs€8.00
• Pâté en croûte with pork, veal, foie gras€12.00

Main dishes

• The daily cut of beef220 g of beef from our own farm, grilled, meat jus€24.00
• The cheeseburgerHomemade brioche bun, 180 g beef steak from our own farm, cheddar, pickles, homemade smoked bacon€20.00
• French-style beef tartareBeef from our own farm, mayonnaise, capers, shallots, gherkins€21.00
• Italian-style tartareBeef from our own farm, Parmesan, shallots, olive oil, black olives€24.00
• Veal sweetbreads€36.00
• Pressed beef tongue with tomato sauce€24.00
• Stuffed cabbageHomemade pork stuffing, mushrooms, carrot€22.00
• Sirloin steak (per 100 g)Choice of side: fresh fries, grilled creamy polenta, mashed potatoes, seasonal vegetables, mesclun salad€7.00
• Beef rib (per 100 g)Choice of side, extra side +€2€8.90

Desserts

• Lemon hot dog€9.00
• Rum baba€11.00
• Chocolate fondant€11.00
• Brioche French toast€8.00
• Cheese plate€8.00
• Gourmet coffee€12.50

Set menu (except Friday evenings and public holidays)

• Starter + main or main + dessertEgg mayonnaise or homemade terrine; duck breast; chocolate lava cake or cheese plate€26.00
• Starter + main + dessert€29.00