The menu

Menu automatically translated from the restaurant's French menu; prices are those displayed by the restaurant.

Tapas · specialties

• Alcachofas con jamónSautéed artichoke hearts with Serrano ham€8.70
• GuindillasBasque green peppers€3.50
• Madrid-style baby squid€8.80
• Patatas chorizo€7.80
• Spanish charcuterie boardSerrano ham, lomo, chorizo€8.90
• Bowl of homemade fresh friesChistera sheep's cheese cream€4.50

Tapas · toasts

• Tartine BasqueSemi-candied tomato purée, Serrano ham€7.80
• Tartine AïoliOlive oil bread rubbed with garlic, aioli sauce€6.90
• Tartine IzarouBlack cherry jam, sheep's cheese€7.20
• Tartine EspeletteWarm goat's cheese, tomatoes, red onions, basil€8.50
• Tartine EuskadiWarm goat's cheese, honey, lomo, piquillo peppers€8.90
• Homemade foie gras toastBasque black cherry jam€12.50
• Pan con chistorraToasted bread, onion confit, Spanish sausage€8.50

Tapas · fried

• Squid fritters (9 pieces)Tartar sauce€7.80
• Camembert fritters (6 pieces)€7.50
• Potato churros with chorizo (8 pieces)Caesar sauce€7.00
• Accras de morue (9 pieces)Piperade sauce€7.80
• Pickles cheese (6 pieces)€7.50
• Croquetas de Serrano (5 pieces)€7.80
• Mussel tempuraAioli€8.50

Sharing boards

• La Bergère (2 or 4 people)Serrano ham, chorizo, dried lomo, guindillas, Chistera sheep's cheese, Nono terrine, salad€35.00
• La BTZ (2 or 4 people)Basque, Espelette and Izarou toasts, squid, cod fritters, camembert fritters, salad€35.00
• La XXL (from 6 people)La Bergère and La BTZ, 1 l pitcher of sangria€65.00

Starters

• Snails persillade with Espelette pepper · 6 pieces€8.90
• Snails persillade with Espelette pepper · 12 pieces€13.90
• Snail cassolette a la riojanaSlow-simmered sauce with garlic, tomato, parsley, peppers, chopped chorizo and Serrano ham€10.90
• 63° perfect eggChoice of sauce (pepper, chorizo, chaource, Madrid-style, foie gras or tartufata), Serrano ham crisps€8.50
• Kutzu tartare (starter)Mango, avocado, shrimp, tomato, red onion, lemon, sweet soy sauce, sesame€11.90
• Vegetarian tartare (starter)Tomato, mozzarella, avocado, cucumber, pesto€11.90

Main-course salads

• La GrezieraLettuce, cucumbers, piquillo peppers, pickled onions, black olives, basil, feta, Espelette pepper€16.90
• La MelonaLettuce, melon, mozzarella, balsamic olive oil, Espelette pepper, fresh mint, Serrano ham€16.90
• La ZesarLettuce, chicken fillet, croutons, parmesan, sautéed potatoes, piquillo peppers, Caesar sauce€17.90
• PérigourdineLettuce, sautéed potatoes, gizzards with parsley, smoked duck breast, fresh mushrooms, homemade foie gras toast€19.50
• Tomato and mozzarella saladSeasonal tomatoes, mozzarella, homemade pesto, Serrano ham, homemade fresh fries€18.80

Meat dishes

• Le BehikiRump steak fillet grilled à la plancha, cognac-armagnac-green pepper cream, homemade fresh fries, salad€21.90
• Eztia LaranjaDuck strips with orange and honey, homemade fresh fries, salad€19.50
• Veal T-bone à la planchaGenerous cut (approx. 350 g), herbes de Provence, baby potatoes€24.90
• La Biarritz OlympiqueRump steak fillet, fried chicken, chistorra, grilled chorizo, duck strip, cognac-armagnac-green pepper cream, fries€36.90
• Le Bœuf RossiniRump steak fillet, veal jus cream, pan-seared foie gras, homemade fresh fries, salad€26.90

Fish dishes

• Txipiroiak, Madrid styleSquid, tomato, garlic, bell pepper, paprika, basmati rice€19.90
• Gambas flambéed with Don Papa rum and gingerCrushed potatoes with black olives€23.90
• ParrilladaGrilled salmon fillet, hake en papillote, gambas, mussel tempura, baked potato, whipped chive cream, salad€27.50

Pasta

• Penne, Madrid styleTomato, garlic, bell pepper, paprika, Serrano ham, Espelette pepper€17.50
• Penne gratin with chaource and sliced poultry€18.50
• Penne TrufadaTartufata cream, duck strips, truffle shavings€19.90
• Tagliatelle with homemade foie grasCreamed veal jus, Serrano ham, homemade foie gras with Espelette pepper€23.90

Tartares

• Kutzu tartareMango, avocado, shrimp, tomato, red onion, lemon, sweet soy sauce, sesame, homemade fresh fries€18.90
• Vegetarian tartareTomato, mozzarella, avocado, cucumber, pesto, homemade fresh fries€18.90
• Espelette tartareKnife-cut rump steak fillet, olive oil, semi-candied tomatoes, red onions, Espelette pepper€19.50

Specialties

• Croque Izeba MellissaBrioche bread, pork fillet marinated in Spanish spices, onion confit, tomato, chaource and chaource cream€18.50
• Le OilaskoaLabel Rouge free-range chicken suprême, tartufata cream, penne€18.80
• AxoaMinced veal stew with Basque peppers, onions, bell peppers, piperade, guindillas, steamed potatoes€19.50
• Hernani platterLomo, gambas, Serrano ham, squid fritters, homemade fresh fries, salad, tartar sauce€19.80
• Le Burger MellanoFried chicken, semi-candied tomato purée, pickled onions, lettuce, tomato, sheep's cheese, Serrano ham€19.90
• La PanderoaSliced poultry grilled à la plancha, chorizo cream, homemade fresh fries, salad€18.80
• Spanish EstufaSpanish sausage, lomo, egg, sheep's cheese, piquillo pepper, homemade fresh fries€18.50

Cheeses

• Sheep's cheeseBlack cherry jam€7.50
• Cheese platter€10.00

Desserts

• Gâteau basqueCrème anglaise€7.50
• Chocolate / pistachio coulant€8.70
• Toblerone mousse€8.90
• Pineapple carpaccioApricot sorbet, red berry coulis€7.50
• VacherinVanilla or strawberry ice cream, Italian meringue€7.80
• Floating island with meringueCrème anglaise€7.80
• Passion fruit mousse, Tagada strawberry€8.00
• Frozen nougat parfaitRed berry coulis€8.80
• Lavazza café gourmand€9.20
• Decaf gourmand€9.50
• Herbal or gourmand tea€9.90

Set menus

• Little Surfer MenuDrink (diabolo, small Coke or Ice Tea), dish (squid, lomo or nuggets), scoop of ice cream with whipped cream, sweets€12.50
• Menu EspeletteStarter (6 snails, choice of tapas or perfect egg), main course (Panderoa, croque, squid, Eztia Laranja or vegetarian tartare), dessert à la carte€33.00
• Menu BiarritzStarter à la carte, main course (rumsteak Rossini, parrillada or veal T-bone), dessert à la carte€43.00